Food Smoking Courses - Food courses in Milton Keynes are very popular and make a great gift idea. Why not come along and do something different. MORE ....... Read what some of our guests have said about our food courses REVIEW . BOOK NOW
Curing & Brining Courses - New dates for Autumn 2014 curing & brining course aimed at dedicated foodies or complete beginners looking to expand their knowledge and skills in the art of charcuterie, curing, salting and brining. MORE
Cheese Making Classwith Louise Talbot from Cutting the curd. Louise, one of the leading tutors in this field with years of experience in all aspects of cheese making teaches the basics of this wonderful artisan craft. More info
Books - by Turan - Turan has been passionate about food smoking and curing for many years. He teaches food courses all around UK and across europe. He now crystallises his knowledge in two interesting books on these subjects.
Smokedust -Purchase all your dust, chips, curing salts and Food Smoking Hardware from smokedust.co.uk . All their dusts are food grade and dried to below 16% moisture content ensuring a clean even smoulder.
Build your own Coldsmoker - Plans for sale -A comprehensive set of coldsmoker PLANS FOR SALE for just £1.99. Build your own coldsmoker like the one featured here.